BYT CIIMAR

BYT CIIMAR

2014/2017

SOJA DE PORTUGAL sponsors undergraduate scholarships of the Blue Young Talent program.

2016 Theme

Glycerol as alternative ingredient for fish feed - potential for aquaculture.

 

2015 Theme

Potential use of processed animal proteins for Sparus aurata: effect on growth, digestibility and microbiota.

 

2014 Theme

Effect of exogenous enzymes on digestibility and function and integrity of intestine in turbot (Scophthalmus maximus).

 

Partners

Centro Interdisciplinar de Investigação Marinha e Ambiental; Faculdade de Ciências da Universidade do Porto.

 

http://www.ciimar.up.pt/news_details.php?id=63

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